Select cuts of Charbroiled beef

 
 
 
 
 
 
$450
$350
$335
$250

Each cut is prime Sonoran beef from Rancho 17. Prepared with a Cabernet and rosemary demi-glace, with your choice of mushroom risotto or sweet potato purée, and seasonal vegetables

Rib eye (350 gr. or 12 oz.)
Filet mignon (225 gr. or 8 oz.)
New York strip (350 gr. or 12 oz.)
Arrachera flank skirt steak (250 gr. or 9 oz.)

Ajenjo Restaurant Rosarito, BC

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Blvd. Popotla 3114
Playa Encantada, 22710
Rosarito, B.C., Mexico

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